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Frigo Zika at Wine Vision 2026 in Belgrade

Frigo Zika at Wine Vision 2026 in Belgrade

Frigo Zika at Wine Vision 2026 in Belgrade – Where Wine, Gastronomy and Modern Refrigeration Equipment Meet

Frigo Zika will be part of the wine and gastronomy story that gathers producers, restaurateurs, distributors and professionals from across the region this October. Wine Vision by Open Balkan 2026 takes place from 10 to 12 October in Belgrade, and for Frigo Zika it is an opportunity to present its experience in the production of professional refrigeration equipment, and in particular solutions designed for wine, restaurants, hotels and other HoReCa establishments.

Wine Vision 2026 – when and where does it take place?

The fifth edition of the international Wine Vision by Open Balkan fair will be held from 10 to 12 October 2026 at the Belgrade Fair, Bulevar Vojvode Mišića 14, Belgrade. The dates and venue are also confirmed by the official Wine Vision website and the Belgrade Fair calendar.

Wine Vision is an event that connects the world of wine, spirits, food, gastronomy and tourism, but its business segment is also growing in importance. For the 2026 edition, the organisers particularly emphasise connecting producers with distributors, importers, professional buyers and other business decision-makers.

Wine Vision Belgrade and the wine scene – Frigo Zika

What is Wine Vision by Open Balkan?

Wine Vision by Open Balkan is one of the major international wine and gastronomy fairs in the Southeast European region. The fair brings together wine and spirits producers, representatives of the food industry, restaurateurs, distributors, professional buyers and gastronomy enthusiasts.

The previous edition gathered 535 exhibitors from 34 countries, along with professional visitors from 68 countries. For 2026, the organisers place additional emphasis on business contacts and structured B2B meetings, which makes Wine Vision a place where, alongside tastings and product presentations, new business relationships are built.

For more information about the programme and current participants, visit the official Wine Vision by Open Balkan website.

What can visitors see at the Wine Vision fair?

Wine Vision is not just a classic wine fair. Over three days, visitors can meet various producers, explore wine and gastronomy trends, and take part in a programme that includes expert content and business meetings.

  • Wines and wineries from Serbia, the region and other countries.
  • Spirits and other drinks presented through the exhibitor and competition programme.
  • Masterclass sessions with experts from the world of wine, gastronomy and hospitality.
  • Competitions such as the Open Balkan Wine Trophy and Open Balkan Rakija Trophy.
  • Food Vision and content dedicated to professional gastronomy.
  • B2B meetings designed to connect exhibitors and professional buyers.
Wine presentation and atmosphere at the Wine Vision fair in Belgrade

Precisely because of the combination of wine, gastronomy and professional hospitality, this event is particularly interesting for companies that develop equipment for restaurants, hotels, wine shops, wine bars and other HoReCa establishments.

Frigo Zika at the Wine Vision fair

Frigo Zika comes to Wine Vision 2026 with more than four decades of experience in the production of professional refrigeration, thermal and neutral equipment. Our business covers solutions for supermarkets, restaurants, hotels, bakeries, butcher shops and other professional establishments in Serbia and abroad.

A special part of our offering consists of refrigerated wine cabinets, which combine precise temperature control, functionality and design. Such solutions are intended for restaurants, hotels, wine shops, wine bars, tasting rooms and wineries that need their wine to be properly stored while also attractively presented to guests.

The fair runs from October 10 to 12, and our booth is B11 in Hall 4 of the Belgrade Fair, within the Food Vision section.

Come by to meet us, exchange experiences, and talk about how our solutions can improve your business. Whether you are a restaurateur, distributor, or a partner from the HoReCa industry, we will be happy to host you with a tasting and a chat.

Book a meeting in advance so we have enough time to dedicate ourselves to you. Fill in the contact form below and our team will get in touch to arrange a time slot.

See you in Hall 4, booth B11!

Frigo Žika Wine Vision 2026 · Hall 4 · Booth B11

Schedule a meeting at the fair

The fair runs from October 10 to 12. Our booth is B11, Hall 4 at the Belgrade Fair, within the Food Vision section. Fill in the form and our team will confirm your slot.

We use your data solely to arrange the meeting at the fair.

 

Frigo Zika professional refrigeration equipment for wine

From manufacturing to a complete solution

Our approach is not based solely on manufacturing an individual unit. Frigo Zika designs and delivers solutions tailored to the space, the purpose of the establishment and the requirements of the investor. This includes wine cabinets, refrigeration systems, custom-made cold rooms and complete HoReCa equipment.

You can find out more about the company, its production and experience on the About Us page.

Frigo Zika equipment for restaurants and professional gastronomy

Why are refrigerated wine cabinets important?

Wine requires appropriate storage conditions in order to preserve its quality, aroma and character. That is why a professional wine cabinet is not merely an interior element but part of a functional system for the proper storage and presentation of a wine collection.

Modern wine cabinets enable temperature control, protection of bottles and organised display of wines. For professional establishments, it is additionally important that the equipment fits into the existing interior and the capacity of the wine offering.

One of the models in our range is the Barik wine cabinet, available in several versions and designed for professional storage and presentation of wine. The model uses a Plug-In refrigeration system and offers a temperature range from +5°C to +18°C.

 

For establishments with specific requirements, the possibility of creating solutions according to the space and required capacity is particularly important. In this way, refrigeration equipment can become an integral part of the interior of a restaurant, hotel, wine shop or tasting room.

Frigo Zika wine refrigeration equipment and wine presentation

See you at Wine Vision 2026 in Belgrade

Wine Vision 2026 will be an opportunity for producers, HoReCa professionals, distributors, wine lovers and companies shaping the future of hospitality and gastronomy to meet in one place.

For Frigo Zika, taking part in this event represents a continuation of connecting with professionals from the wine and hospitality sector, and an opportunity to show how modern wine refrigeration equipment can contribute to proper product storage, the functionality of an establishment and an attractive presentation of its wine offering.

If you are planning to equip a restaurant, hotel, wine shop, wine bar or another professional establishment, take a look at our range of wine refrigeration cabinets or contact us for a solution tailored to your space.

Wine Vision by Open Balkan 2026
10–12 October 2026
Belgrade Fair, Belgrade, Serbia

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